Rice Wrapper Paper Making in Battambang

In Battambang, do ask your tuk-tuk driver to take you to a rice paper making village. This form cottage industry is an art by itself and a stark contrast to factory made rice paper wrappers that you get elsewhere.

Rice paper drying on a bamboo rack at the rice paper making village in Battambang.

Rice paper wrappers are made from crushed broken rice that cannot be sold as rice. These are turned into  a rice flour slurry where the mixture can then poured on top of a cloth surface that covers a pot of steaming water. To stoke the fire, they use rice husk as fuel - a good way to utilize waste as a resource.

When the rice flour mixture is cooked, the steaming hot rice paper is lifted off the cloth surface and left to cool for a while on a bamboo handle. They are then quickly transferred to a bamboo tray to sun and air dry.

The steamed rice wrapper being carefully lifted off the pot
surface.

The partly cooled wrapper being transferred to the
drying rack.

You can buy these wrappers from them if you like. Also if you ask, they may also have mango patty for sale, sort of like a fruit pulp chewy candy that consist of mango fruit pulp dried in a similar fashion in circular sheet as in the rice paper. They are nice to munch on as snack.

Psar Prahoc - something unique to do in Battambang

If you are in Battambang, try doing something unusually fishy. By fishy I mean go see how they process and preserve fish into salted fish and fish paste. The location of this attraction (if your curiosity can override the smell) is Psar Prahoc (or Prahok), which is near the bridge over Sanker River.

Ladies clearing fishes to make dried or salted fish.

Dried fish in racks at Psar Prahoc.

Here you can see how the locals gut and clean the fish, and lay them on racks to dry as well as brine and ferment them in big drums to make fermented fish paste. Very photogenic site, as long as you don't mind the smell and the wet floor in the fish processing area.